WEEKEND BRUNCH
served saturday and sunday from 11 am - 3 pm
COCKTAILS
BOTTOMLESS BRUNCH
unlimited screwdrivers, mimosas, bellinis, or bloody marys with any entree 90 min limit applies
15
BRUNCH BUZZ CLASSICS
mimosa, bellini, screwdriver, or bloody mary
13
BLOOD ORANGE BRONWYN
absolut citron, triple sec, lime, blood orange juice
18
PEACH PONY CLUB
peach liqueur, blood orange juice, prosecco
16
ESPRESSO MARTINI
description
18
KIR ROYALE
prosecco, crème de casis, lemon twist
17
MOCKTAILS
SOBER SAILOR
rum alternate, ginger beer, fresh lime, maple syrup
13
CITRUS KISS
gin alternative, fresh lemon, simple syrup
13
AMALFI SPRINTZ
hints of peach, orange, and bubbles
12
NIBBLES
PROSCIUTTO DUSTED DEVILED EGGS
4 egg halves sprinkled with prosciutto
10
WBC'S FAMOUS RISOTTO BALLS
our iconic wild mushroom risotto balls, dusted in parmesan and served with a truffle aioli
13
SALMON TARTARE
lime crème fraîche, jalapeño, sliced radish, crispy capers, and salmon roe, topped with potato chips
17
BRUNCH FAVORITES
RISOTTO BALL HASH
the iconic WBC risotto balls mixed with sausage, potatoes, red peppers, parmesan and topped with a fried egg served with toasted sourdough
23
EGGS YOUR WAY
two eggs any style with bacon or sausage, home fries, petite salad and sourdough toast
21
WBC OMELETTE
spinach, mushrooms, and cheddar cheese served with petite salad and home fries
18
EGGS BENEDICT
poached eggs, canadian bacon an english muffin drenched in hollandaise, and home fries
Eggs Florentine
19
AVOCADO TOAST
smashed avocado on toasted sourdough topped with poached eggs, watermelon radish and cilantro
22
BRIOCHE FRENCH TOAST
topped with mixed berries and powdered sugar
18
LEMON RICOTTA PANCAKES
topped with mixed berries and powdered sugar
18
SALADS
CAESAR SALAD
with homemade sourdough garlic croutons
add shredded chicken
11
shrimp
19
salmon
19
SESAME CHICKEN SALAD
shredded chicken, napa cabbage, mango, carrot, sesame ginger vinaigrette, peanuts, sesame seeds, and crispy wontons
26
SANDWICHES
WBC CHEESEBURGER AND FRIES
8 oz burger with your choice of cheese
add bacon, truffle aioli, fried egg
2
B.E.C. SANDWICH
scrambled eggs, applewood smoked bacon, cheddar, tomato, and chipotle aioli on a toasted potato roll, with petite salade and fries
18
CROQUE MADAME
black forest ham, sauce mornay, gruyere on sourdough topped with fried egg and served with a petite salad
21
EXTRAS
nueske's applewood smoked bacon
7
esposito's breakfast sausage
7
home fries
6
french fries
8
sourdough toast
3